The wine industry -- armed with a few supporting studies -- has been singing the praises of its product as an aid to health. The US government is apparently convinced, since it's given the green light for vintners to put labels on their bottles touting the health-giving properties of wine. Studies do indicate that moderate amounts of red wine appear to reduce the risk of heart disease in some people. Of course, the key is moderation. If you don't believe it, ask a wino.
Bit o' the Grape
The wine industry -- armed with a few supporting studies -- has been singing the praises of its product as an aid to health. The US government is apparently convinced, since it's given the green light for vintners to put labels on their bottles touting the health-giving properties of wine. Studies do indicate that moderate amounts of red wine appear to reduce the risk of heart disease in some people. Of course, the key is moderation. If you don't believe it, ask a wino.
