
Shred a few plastic bags, add warm water and some genetically modified bacteria, and -- voila! -- on-the-spot gasoline.
That's the dream of Brooklyn Polytechnic University chemist Richard Gross. He's tweaked e. coli to produce an enzyme that turns soy oil into a fatty acid that can be used to make plastics suitable for everyday commercial use. These are in turn broken down by another strain of e. coli that produces an enzyme used by parasites to chew through the waxy surface of leaves.
Gross's research is being funded by the ever-fun Defense Advanced Research Project Agency, but if it works the civilian potential would be immense.
A Plastic Wrapper Today Could Be Fuel Tomorrow [New York Times]
Image: Ibrahim Mohamed
