China Turns Tables, Blocks American Meat

Citing bacterial and chemical contamination, China has halted imports from several U.S. meat processors, including Tyson Foods and Cargill Meat Solutions Corporation. The move comes after a series of high-profile safety issues prompted other countries cut back on Chinese imports. The Associated Press frames it as retaliation — which, to some extent, it might be, […]

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Citing bacterial and chemical contamination, China has halted imports from several U.S. meat processors, including Tyson Foods and Cargill Meat Solutions Corporation.

The move comes after a series of high-profile safety issues prompted other countries cut back on Chinese imports. The Associated Press frames it as retaliation -- which, to some extent, it might be, but that doesn't mean it's unjustified.

Industrial-scale factory farming in the United States is a viciously unhealthy practice on every level possible -- human, environmental, economic. (For thoughtful reports on US factory farming, see what the
Sierra Club has to say. For a bit more fun, check out The Meatrix. For a journalistic take, read Michael Pollan's "This Steer's Life".)
Dismissing China's decision as opportunistic face-saving is another way of refusing to look our own agricultural system in the face.

China fights back, goes after U.S. meat [Associated Press]

Image: The Meatrix