After a night of overindulgence, a hangover can deliver a most unwelcome reminder that booze is poison.
For a brief history of the hangover -- and an amusing look at mankind's methods for overcoming that "general feeling of wretchedness" that means you drank too damn much last night -- put an ice bag on your head and read "A Few Too Many," an intoxicating essay from the May 26 issue of The New Yorker.
The piece pops the cork on the science behind what, exactly, causes the myriad physical symptoms experienced by the overindulgent. It also pours out a healthy shot of humor on the subject: One of the funniest bits explains the various colorful phrases used around the world to describe the phenomenon known in the United States as a hangover:
The piece also outlines the various remedies tried by the overhung, from exotic morning-after miracle foods like pickled herring and prairie oysters to more high-tech approaches like intravenous saline drips, kidney dialysis and over-the-counter solutions like NoHang and Chaser.
What's your favorite hangover cure? Submit your secret potion and vote on other remedies after the jump.
*Photo: ChazWags/Flickr
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While you can submit as many cures as you want, you can only submit one every 30 minutes. No HTML allowed.
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